Salads Yellow Greens November 11, 2007 No Comments 1 cup sprouted grean peas 1/2 cup grated ripe pumpkin Raai,Jeera,turmeric,1 green chilli. Steam then for 15 minutes with curry leaves on top. Remove curry leaves.Add grated coconut and salt . Ready to serve 🙂 Yellow Green Salad Previous Post Next Post You may also like January 4, 2009 Carrot Parsley Walnut Salad January 30, 2011 Collard Spring Onion Salad June 16, 2019 Beet Chaat Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.